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COOKING EXPERIENCES
Classes
At Palazzo Terranova we have a passion for hospitality and cooking that is made to
share. Come and experience the very best of Umbrian living with our Cooking Classes,
special weekends and short breaks.
The Terranova Kitchen is open all year round to guests for individual or group tuition
from our Chef Patrizio Cesarini. Whatever your culinary ability or interests we are
happy to customize classes to your needs and share our love of Italian cuisine with you.
The cooking style of our Chef, Patrizio Cesarini, is Umbrian and Mediterranean, fresh and
genuine. Born in the area, he has travelled many years abroad and has recently returned
home. He creates dishes drawing from the Umbrian traditions but with a modern twist. Many
ingredients come from the Terranova gardens, so all are organic and seasonal, producing a
robust taste that lingers in the mouth.
The courses are available anytime during your stay and can be arranged for individuals or
groups in English or Italian. We have the following suggestions for courses:
Secrets of the Italian Kitchen
Home-made bread and pasta
Highlights of The Umbrian Kitchen (seasonal dishes)
Wood fired pizza and focaccia (with create your own)
Traditional Desserts
Everything Chocolate!
After your cooking class you will have a lunch or a dinner tasting the dishes
you have prepared earlier. Included in the course is a linen apron made in Anghiari, a
recipe book and a chef’s hat.
Cost per person Euro 150,00 including taxes
To return to the Palazzo Terranova main page please click here.
For more information or to schedule your stay
please contact:
Small & Elegant Hotels, International
9425 Whispering Sands
West Olive, MI 49460
TEL: (616) 844-6000 / FAX: (616) 844-6042
E-Mail: res@smallandeleganthotels.com